Kannabishop

The Kannabishop of Athens , after 17 years of operation, is changing shape, never losing its character.

The return of cannabis cultivation in 2017 gave us the opportunity to participate in cultivation and production of homegrown produce, while last year we did our own small and "unlucky" cultivation, as you can read in our blog. But we will not dwell on it, we are used to the difficulties.

Instead, we are launching a new range of inflorescence products (from cosmetics to flowers) called Sibana K , launching new collaborations with producers to produce some of them, as well as with scientists, agencies and companies to research cannabis cultivation and producing high quality products while providing consulting services.

New collectibles find their way to the shelves, while new actions such as event planning, integrating and publishing home literature and in the near future publications from the rich digital and not only archive of the Cannabis Museum . Finally, we are pleased to see our affiliate network grow, with Eco products being more and more available in many parts of the country and you will find them in special stores, worth a visit if you are in our area.

For many years now, the bulk of its products have been imported, as it is known, initially, that not only its cultivation but also its simple marketing were legal in the rest of the EU. products. Since our inception, we have some principles: 
All of our products meet the principles of sustainable but also ethically acceptable development. Natural raw materials, mild processing & production that respects the environment and humans. From overseas, our long-standing relationships with production companies ensure that there is no child labor in the production process & that basic operating and cooperation labor standards are adhered to when production is performed in countries where employee protection is weak or non-existent.

In bags and clothes, there are no synthetic parts other than zippers, bleach does not use chlorine and dyes are free of harmful substances.

In food and cosmetics, as always, we prefer organic ones, but we know this is not always possible.

But always, we continue to choose quality-based products that we would put ourselves on the table or on our bodies.