Since 1943, Anresco Laboratories has been an accurate and reliable source of independent analysis, research and consulting services to food and food-related industries. We are ISO/IEC 17025:2005 accredited and recognized by the Food and Drug Administration (FDA).
Processing: Food & Beverage

About Anresco

Our corporate headquarters is located in San Francisco, and our services are supported by branch operations in Los Angeles, New York, and Miami.

Our scientists offer comprehensive skills based on education and extensive experience in nutritional analysis, food quality, food safety and FDA import regulations.

We have specific and extensive understanding of FDA import requirements for sampling and analysis, having performed such work for more than 30 years. Anresco also provides comprehensive analytical services to the cannabis industry including cannabinoid & terpinoid profiling, microbiological testing, pesticides residue screening, heavy metals analysis, nutritional labeling, and shelf life testing.

Unlike many cannabis-only laboratories, Anresco is ISO 17025 accredited, FDA registered, and has a proven track record of accurate results. Within the scope of chemistry, microbiology and food technology, Anresco Laboratories offers effective and customized solutions to support the business objectives and analytical specifications of our clients.


David Eisenberg
Vu Lam
Co-Laboratory Director
Eric Tam
Section Supervisor – Cannabis
Cathy Cheng
Section Supervisor – High-Performance Liquid Chrom...
Yelena Bindman
Section Supervisor – Chemistry
Ngaly Frank
Zachary Eisenberg
Cynthia Kushi
Co-Laboratory Director
Laila Lam
Section Supervisor – Microbiology
Hingman Mang
Section Supervisor – Gas Chromatography (GC)
Alfredo Rodriguez
Section Supervisor – Microscopy

Hours (PST)

9:00 - 18:00
9:00 - 18:00
9:00 - 18:00
9:00 - 18:00
9:00 - 18:00

Closed now